How To Start Agro Based Industry

COOKING OIL (MUSTARD, GROUNDNUT, PALM, COCONUT ETC.) [CODE NO.3820]   Indian Edible Oil Industry Vegetable oil and oil seeds are two of the essential commodities for the consumer’s daily needs. India is one of the largest producers of oilseeds in the world with an area of..

SOYABEAN SOLVENT EXTRACTION UNIT WITH VEGETABLE OIL REFINERY[CODE NO.4042]   Soybean seeds contain 18% to 20% oil. Normally soya bean seeds are not subjected to mechanical pressing but the entire oil is extracted after preparation of the seeds in the solvent and Soybean Extrac..

 FLOUR MILL PLANT(WHOLE WHEAT FLOUR & CHAKKI ATTA)[CODE NO.3926]   Atta (wheat flour) is one of the staple and basic foods to Indians not only that, it is basic food ingredients for all the men lives in the world.  Wheat is grown in most parts of the world,..

ROLLER FLOUR MILL AND CHAKKI PLANT[CODE NO.4020]     The plant will have facility to produce, Maida, sooji, Atta and bran. These products will be sold as per the guidance issued for Food and Civil Supplies Department of the concerned state. The same plant can be..

AUTOMATED COCONUT PROCESSING PLANT (DESICCATED COCONUT POWDER, COCONUT WATER, COCONUT OIL, VIRGIN COCONUT OIL, COCONUT MILK,COCONUT MILK POWDER, COIR (COCONUT FIBRE), COCONUT CREAM, COCONUT FLOUR, PARING OIL, COCONUT SHELL POWDER, ACTIVATED CARBON (CHARCOAL) [CODE NO.4016]    ..

 GINGER AND GARLIC PASTE [CODE NO. 3977]    In the business of food chains and restaurants, ginger and garlic paste is always used as an ingredient. It is one of the most preferred ingredient for Chinese recopies. It makes food taste amazing and delicious...

FISH HATCHERY ALONG WITH OPEN POND CULTIVATION OF MURREL FISH[CODE NO.3940]     Freshwater aquaculture can play a pivotal role in improving the state’s economy and solving the nutritional problems besides acting as a tool for rural development. It offers tremendous potent..

TOMATO PROCESSING (TOMATO PULP AND SUN DRY PROCESSING)  [CODE NO.3917]   Tomatoes are amongst the most widely grown crop in India. The largest production centers are in southern and central India-Principally the states of Andhra Pradesh, Telangana, Karnataka, Madhya Pradesh and Mahara..

TURMERIC OIL [CODE NO.3894]   Turmeric or its scientific name Curcuma Longa has been used for preparing traditional Indian curries for hundreds of years as a flavor, color and preservative. Turmeric has been reported to possess anti-inflammatory, hepatoprotective, antitumor, antiviral a..

FAT POWDER AND SOYA SAUCE POWDER [CODE NO.3729]   Fat Powder Fat powders with high fat content using three types of fats/oils, namely semi-solid fats like vanaspati, Trans free speciality fat, and liquid oils like safflower or flax seed, are prepared by spray drying. Sugar and tric..

SOYA PRODUCTS (Soya Milk, Flavored Milk, Curd & Tofu) [CODE NO.3682]   It is well known that protein yield per hectare by growing soybeans is the highest among all sources of protein - plant or animal . The protein content of soybean is about 40%. No other natural source has as much prote..

OLEORESIN EXTRACTION PLANT FROM CHILLIS [CODE NO.3665] Oleoresins are the concentrated liquid form of the spice. They are obtained from spices by extraction with a non-aqueous solvent followed by removal of the solvent by evaporation. This spice derivative has the same character and property..