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    Value Added Food Products from Jackfruit and Pineapple (Capacity: 1000 kg/day)

    Value Added Food Products from Jackfruit and Pineapple (Capacity: 1000 kg/day)
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    Value Added Food Products from Jackfruit and Pineapple (Capacity: 1000 kg/day)
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      VALUE ADDED FOOD PRODUCTS FROM JACKFRUIT AND PINEAPPLE

      [EIRI/EDPR/4732] J.C.: 2952XL

      The jackfruit is native to parts of South and Southeast Asia and is believed to have originated in the rainforests of Western Ghats of India and is cultivated throughout the lowlands in South and Southeast Asia. Major jackfruit producing countries are Bangladesh, India, Myanmar, Nepal, Thailand, Vietnam, China, Philippines, Indonesia, Malaysia and Sri Lanka. Jackfruit is also found in East Africa as well as throughout Brazil and Caribbean nations such as Jamaica. Jackfruit is the national fruit of Bangladesh and is one of the three auspicious fruits of Tamil Nadu in India along with Mango and Banana.

      The Jackfruit is a multi-purpose species providing food, timber, fuel, fodder, and medicinal and industrial products. The primary economic product of Jackfruit is the fruit which is used both when mature and unripe. Every part of the fruit and tree has health and economic value. Jackfruit seeds (nuts) can be roasted like chestnuts, or boiled. The fruit pulp is sweet and tasty and used as dessert or preserved in syrup. The fruits and seeds are also processed in a variety of ways for food and other products. Jackfruit value added products include chips, papads, pickles, ice-cream, jelly, sweets, beverages like squash, nectar, wine and preserved flakes etc. Additionally, Jackfruit leaves, bark, inflorescence, seeds and latex are used in traditional medicines. The wood of the tree is also used for various purposes. It is a nutritious fruit that is rich in carbohydrates, proteins, potassium, calcium, iron, and vitamin A, B, and C. Due to high levels of carbohydrates; jackfruit supplements other staple foods in times of scarcity in some regions. The flesh of the jackfruit is starchy and fibrous, and is a source of dietary fibre.

      Despite the richness, massive market potential, and unlimited number of benefits that Jackfruit provides, it’s still an unorganized market, thus leaving many opportunities to foray & expand across India and worldwide with its untapped and innovative products that have a huge market scope and scalability.

      COST ESTIMATION

      Plant Capacity            1000 Kg/Day

      Land & Building (4000 sq.mt.)    Rs. 1.96 Cr

      Plant & Machinery                    Rs. 2.32 Cr

      Working Capital for 2 Months    Rs. 81.74 Lac

      Total Capital Investment          Rs. 5.39 Cr

      Rate of Return                          36%

      Break Even Point                      55%


      CONTENTS

      INTRODUCTION

      USES OF JACKFRUIT

      VALUE-ADDED PRODUCTS:

      EXPORT MARKETS FOR VALUE-ADDED PRODUCTS:

      LATEST TECHNOLOGICAL INNOVATIONS LEADING TO NEW PRODUCTS

      POLICY INITIATIVE SUGGEST

      NATIONAL INSTITUTE FOR JACKFRUIT DEVELOPMENT

      PROCESS FLOW FOR SOME JACKFRUIT VALUE ADDED PRODUCTS

      VERITIES OF JACKFRUIT IN INDIA AND THEIR CHARACTERISTICS

      VALUE ADDED FOOD PRODUCTS FROM PINEAPPLE

      INTRODUCTION

      PROCESSED PINEAPPLE PRODUCTS:

      BASIS OF OPERATATION

      THE PINEAPPLE PROCESSING PROCESS

      PINEAPPLE WINE MANUFACTURING

      PROCESS FLOW SHEET OF PINEAPPLE WINE PRODUCTION

      GENERAL PROCESS FLOW DIAGRAM OF WINE PRODUCTION FROM PINEAPPLE

      PROCESS DESCRIPTIONS OF WINE PRODUCTION FROM PINEAPPLE FRUIT

      P & I DIAGRAM FOR WINERY

      WINE PACKAGING

      EFFLUENT GENERATED AND TREATMENT PROPOSED

      MASS AND ENERGY BALANCE

      MARKET OVERVIEW

      MAJOR PLAYERS

      AVAILABILITY OF TECHNOLOGY/KNOW HOW

      SPECIFICATION OF PACKAGING MATERIAL

      AVAILITY OF FRESH FRUITS AND VEGETABLES CHART IN INDIA

      FOREIGN EQUIPMENT MANUFACTURERS

      POTENTIAL USERS OF INTERMEDIATE PRODUCT

      OVERVIEW MARKET

      PROCESSING

      LIST OF MACHINERY & EQUIPMENTS

      PLANT PROJECT LOCATION

      DOCUMENTS REQUIRED FOR LICENSES

      PRINCIPLES OF PLANT LAYOUT

      PLANT LOCATION FACTORS

      EXPLANATION OF TERMS USED IN THE PROJECT REPORT

      PACKAGING TYPES

      MANUFACTURES PROCESSING MACHINES

      SOME OTHER INTERNATIONAL SUPPLIERS OF PLANT AND MACHINERY

      EFFLUENT TREATMENT AND DISPOSAL

      MANPOWER

      UTILITIES

      QUALITY CONTROL PROCEDURE/PARAMETERS

      SWOL ANALYSIS

      ADDRESSES OF RELEVANT GOVERNMENT OFFICES

      ADDRESSES OF FINANCIAL INSTITUTIONS

      CLEARANCE REQUIRED

      ORGANIZATION CHART

      PLANT LAYOUT

      TURNKEY CONSULTANT

      IMPLEMENTATION SCHEDULE


      APPENDIX – A:

      01. PLANT ECONOMICS

      02. LAND & BUILDING

      03. PLANT AND MACHINERY

      04. OTHER FIXED ASSESTS

      05. FIXED CAPITAL

      06. RAW MATERIAL

      07. SALARY AND WAGES

      08. UTILITIES AND OVERHEADS

      09. TOTAL WORKING CAPITAL

      10. TOTAL CAPITAL INVESTMENT

      11. COST OF PRODUCTION

      12. TURN OVER/ANNUM

      13. BREAK EVEN POINT

      14. RESOURCES FOR FINANCE

      15. INSTALMENT PAYABLE IN 5 YEARS

      16. DEPRECIATION CHART FOR 5 YEARS

      17. PROFIT ANALYSIS FOR 5 YEARS

      18. PROJECTED BALANCE SHEET FOR (5 YEARS)

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