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    Complete Technology Handbook on Corn Processing and other Maize Products (Starch, Maltodextrin Powder, Husk, Anhydrous Dextrose, High Maltose, Monohydrate Dextrose, Sorbitol, Ethanol) with Detailed Manufacturing Processes and Project Profiles

    Complete Technology Handbook on Corn Processing and other Maize Products (Starch, Maltodextrin Powder, Husk, Anhydrous Dextrose, High Maltose, Monohydrate Dextrose, Sorbitol, Ethanol) with Detailed Manufacturing Processes and Project Profiles
    Complete Technology Handbook on Corn Processing and other Maize Products (Starch, Maltodextrin Powder, Husk, Anhydrous Dextrose, High Maltose, Monohydrate Dextrose, Sorbitol, Ethanol) with Detailed Manufacturing Processes and Project Profiles
    ₹ 2,200 INR
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      Welcome to the "Complete Technology Handbook on Corn Processing and Other Maize Products." This comprehensive guide takes you on a journey through the fascinating world of maize, exploring its taxonomy, origin, and evolution, and delving deep into its diverse applications, from corn starch to ethanol production and cattle feed. This handbook is designed to provide valuable insights into the various aspects of maize and its versatile derivatives, offering a wealth of information for both newcomers and industry professionals.

      Maize, or corn, is a staple crop with a rich history that spans generations. In this handbook, you will embark on an educational voyage that unveils its taxonomy, origin, and evolutionary journey. You will gain a deeper understanding of maize, from the early stages of its life cycle – emergence, leaf collars, and silking – to the fascinating botanical features that make it such a unique and adaptable crop.

      As you turn the pages, you'll discover the intricate aspects of floral biology, mating systems, and the different types of corn, including Dent Corn, Flint Corn, Sweet Corn, Flour Corn, and more. You'll delve into the complex world of pollination and fertilization, learning how corn seeds are dispersed and their crucial role in nutrition, embryo growth, and the anthesis-silking interval.

      This handbook also equips you with practical insights into starting a maize unit. It covers the market potential, selection of milling equipment, and the business licensing process, ensuring you're well-prepared to enter the maize industry. Additionally, it highlights the importance of choosing the right maize seeds, milling equipment, and factory layout for a successful venture.

      In this book, you'll explore post-harvest handling, including safe maize storage practices. From using silos to categorizing kernels based on quality and protecting against pests like the maize weevil and moths, this chapter provides essential guidance for preserving your maize harvest. It also delves into the dynamic world of maize market analysis and segmentation, reflecting the ever-evolving nature of this industry. The book takes you into the world of export-oriented units, providing a step-by-step guide for those looking to expand their reach beyond borders. It outlines the process of starting exports, from organization establishment to finding buyers and navigating customs procedures.

      The subsequent chapters each focus on specific aspects of maize, ranging from classification and hybrid seed production to processing technologies for products like corn oil, corn starch, corn syrup, dextrose, sorbitol, and more. These chapters offer a deep dive into the processes, applications, and benefits associated with maize and its derivatives.

      Each chapter within this handbook is an exploration of a different facet of maize's journey – from the fields to our tables, industries, and beyond. This knowledge is a valuable resource for entrepreneurs, farmers, agricultural enthusiasts, and industry professionals. It empowers you to understand, engage with, and contribute to the maize industry at various levels.

      We believe that the information you'll find here will not only expand your knowledge but also ignite your curiosity about the boundless potential of maize. Whether you're interested in improving agricultural practices, developing new maize-based products, or simply gaining a deeper appreciation for this remarkable crop, you'll find inspiration within these pages.

      This handbook is a gateway to unlocking the diverse possibilities of maize and the opportunities it presents for agriculture, industry, and innovation. We invite you to journey through these pages with an open mind and a thirst for knowledge. As you explore each chapter, may you uncover the wealth of potential and possibilities that maize holds, not only as a vital crop but as a catalyst for innovation and positive change.

      The book covers a wide range of topics connected to Maize Products, as well as their manufacturing processes. It also includes contact information for machinery suppliers, as well as images of equipments. The book contains chapters : Introduction, How to Start Maize Unit?, Outlook and Feature, Export Oriented Unit, Maize Classification, Maize Hybrid Seed Production Technology, Maize Seed Production Technique, Improved Technologies to Produce Higher Maize Production, Corn Oil Production, Corn Starch Technology, Corn Steep Liquor (CSL) Manufacture, Corn Syrup (High Fructose Corn Syrup - HFCS) Technology, Cornick (Corn Nut) Technology, Cornmeal Manufacture Technology, Cornstalk Fiddle Technology, Hominy Corn Production, Popcorn Manufacture, Corn Flakes Manufacturing Technology, Maize Gluten Technology, Corn Silk Manufacture, Corn Husk Production, Anhydrous Dextrose Production, High Maltose Syrup Production, Maltodextrin Powder Manufacture, Monohydrate Dextrose (DMH), Sorbitol 70%, Vitamin C, Ethanol Production Using Corn, Cattle Feed from Corn, Methods of Preparing Compost, Sweet Corn Packaging, Plant Economics of Corn Dry Milling Plant, Plant Economics of Corn Grits, Plant Economics of Grain Based (Maize, Wheat) Ethanol Plant, Plant Economics of Maize/Corn and its By-products like Starch, Corn Oil, Corn Syrup, Dextrose Mono-hydrate, Dextrin, Maltodextrin, Maize Germ, Sorbitol Powder, High Fructose Corn Syrup, Gluten, Animal Feed, Plant Economics of Maize Starch Processing Plant, Plant Economics of Roasted and Non-roasted Corn Flakes Manufacturing Unit, Plant Economics of Sorbitol 70% Manufacturing Unit, Plant Economics of Starch to Sweeteners (Maltodextrin, DE40 Syrup, Maltitol, Dextrose Monohydrate), Plant Economics of Wheat and Corn Milling.

      We hope this handbook enriches your understanding of maize and the maize processing industry. May it serve as an essential resource in your exploration of this remarkable and ever-evolving world of maize.

      Chapter 1

      Introduction 

      Taxonomy, Origin and Evolution

      Taxonomy 

      Origin and Evolution

      Developmental Stages (Life Cycle) 

      VE – Emergence

      V1 – First leaf collar

      V3 – Third leaf collar 

      V7 – Seven leaf collar 

      V10 – Ten leaf collar 

      VT – Tasseling 

      R1 – Silking 

      R6 – Physiological Maturity

      Botanical features

      Floral Biology

      Mating Systems 

      Type of corn 

      Dent Corn

      Flint Corn 

      Flour Corn

      Sweet Corn

      Popcorn 

      Pod Corn 

      Waxy corn 

      High-amylose corn 

      Pollination and Fertilization 

      Seed Dispersal 

      Corn seed anatomy 

      Function 

      Protective Features

      Nutrition 

      Embryo 

      Growth 

      Anthesis-Silking Interval 

      Flour Corn

      Sweet Corn 

      High-amylose corn 


      Chapter 2

      How to Start Maize Unit? 

      Market Potential 

      Find the Right Location

      Get Custom Business Plan 

      Prepare Factory Place and Corresponding Equipment 

      Getting Business License and Permits 

       Identify Your Suppliers 

      Choose the Correct Milling Machine 

      Register Your Business 

      Market and Launch Your Product 

      Determine the Corn Seeds Sources for Flour Mill Production 

      Choose the Most Suitable Maize Milling Equipment, Process Design and Best Facotry Layout 


      Chapter 3

      Outlook and Feature 

      Post-Harvest Handling and Supply Chain Scenario 

      Storing of maize – Best practices for safer and longer maize post harvest storage

      The silo (storing bins) should meet certain specifications

      Place only healthy grains in the silo

      Categorize the kernels based on quality

      Chemical protection 

      Regular inspections 

      Maize Weevil 

      Lesser grain borer 

      Moths like Sitotroga cerealella 

      Red rust flour beetle 

      Demand & Consumption Trends 

      Maize Market Analysis 

      Maize Industry Segmentation 

      Maize Market Trends 

      Increase in Demand for Animal-based Protein Sources 

      North America to Dominate the Global Maize Market 

      Maize Market: Key Drivers, Trends, and Challenges 

      Key Maize Market Driver 

      Key Maize Market Trend 

      Key Maize Market Challenge

      Parent Market Analysis 

      Outlook of maize R&D and policy 

      R & D outlook 

      Government initiatives, policies & measures 


      Chapter 4

      Export Oriented Unit 

      Introduction 

      Starting Exports

      Establishing an Organisation 

      Opening a Bank Account 

      Obtaining Permanent Account Number (PAN) 

      Obtaining Importer-Exporter Code (IEC) Number 

      Registration cum membership certificate

      Selection of product

      Selection of Markets 

      Finding Buyers 

      Sampling 

      Pricing/Costing 

      Negotiation with Buyers 

      Covering Risks through ECGC

      Processing an Export Order 

      Customs House Agents

      Documentation 

      Submission of documents to Bank 

      Realization of Export Proceeds 


      Chapter 5

      Maize Classification 

      Flint Corn (Zea mays indurata) 

      Dent Corn (Zea maya indentata)

      Sweet Corn (Zea mays saccharata) 

      Flour Corn (Zea mays amylacea) 

      Popcorn (Zea mays everta) 

      Waxy Corn

      Pod Corn 

      High-Lysine Corn 

      High-Oil Corn 

      Blue Corn 

      Ornamental Corn 

      Corncob Corns 


      Chapter 6

      Maize Hybrid Seed Production Technology 

      What is a maize hybrid? 

      Hybrid composition 

      Seed classes 

      Planning seed production requirements 

      Field management of hybrid seed production 

      Flow diagram for seed production 

      Crop establishment 

      Roguing: removal of off-types 

      Detasseling 

      Male removal 

      Inspections of the seed crop 


      Chapter 7

      Maize Seed Production Technique 

      Introduction 

      Features of Quality Seed 

      Importance of Good Quality Seed 

      Method of Maize Seed Production 

      Technical Aspects for Quality Seed Production 

      Basic Knowledge for Maize Cultivation 

      Climate and soil condition 

      Marketing plan  

      Selection of land  

      Crop rotation for reducing disease and pest 

      Works before Cultivation of Maize 

      Selection of variety 

      Land Preparation and Sowing 

      Field sanitation before cultivation 

      Application of FYM (Farm yard manure) 

      First ploughing 

      Second plowing & sowing of maize 

      Sowing 

      Methods of sowing seeds 

      Best Fertilizer for Maize 

      Nitrogen 

      Phosphorus 

      Potassium 

      Compost manure 

      Fertilizers for irrigated maize 

      Application of FYM or compost 

      Application 

      Fertilizer for rainfed maize 

      Application of fertilizer 

      Pre-treatment of seeds with biofertilizer 

      For Hybrid Maize fertilizers 

      Organic nutrient management 

      NPK fertilizer application 

      NPK dose of fertilizers 

      Method of fertilizer application 

      Major Pest & Diseases 

      Harvesting of Maize 

      Irrigation in Maize Farming 

      Weed control/Inter culture operations in Maize Farming 

      The yield of Maize or Corn 

      Post-Harvest Processing and Storage 

       Drying maize properly 

       Using Effective Storage Systems 

      Major Actions to Be Taken by Seed Production Cooperative 

      Land and variety selection 


      Chapter 8

      Improved Technologies to Produce Higher Maize Production 

      Crop establishment 

      Selection of cultivar 

      Sowing time

      Seed rate 

      Seed treatment 

      Crop geometry 

      Method of planting 

      Zero tillage 

      Ridge/raised bed planting 

      Flat sowing 

      Transplanting 

      Furrow planting 

      Water management 

      Flood irrigation 

      Furrow irrigation 

      Above ground drip irrigation 

      Sub-surface drip irrigation 

      Partial root drying irrigation 

      Weed management 

      Nutrient management 

      Integrated nutrient management 

      Fertigation 

      Insect and pest management 

      Integrated pest management (IPM) 

      Biological pest management 


      Chapter 9

      Corn Oil Production

      Characteristic of Corn OIl 

      Application 

      Health benefits of Corn oil 

      Lowers cholesterol

      Healthy heart 

      Maintains blood pressure 

      Skin health 

      Hair health 

      Useful for pests 

      Traditional uses 

      Precautions 

      Corn Oil Production Process

      Corn Oil Production Process - Kernels Preparation 

      Corn Oil Production Process - Oil Pressing 

      Corn Oil Production Process - Solvent Extraction 

      Corn Oil Production Process - Oil Refining 

      Processing Corn by Wet Milling

      Processing Corn Dry Milling

      Corn Oil Extraction Plant 

      Corn oil processing technology 

      Corn germ separation 

      Dry method corn germ separation

      Wet method corn germ separation 

      Half-wet corn germ separation 

      Corn oil production process

      Corn germ pre-pressing process 

      Corn oil solvent extraction

      Aqueous enzymatic corn oil making 

      Corn oil refining 

      Machinery & Equipment required to Setup Corn Germ Oil Mill Plant 

      Corn Germ Oil Mill Plant Process

      Seed Cleaner

      Oil Expeller/Oil Press 

      Filter Press with Pump 

      Bucket Elevator

      Screw Conveyor 


      Chapter 10

      Corn Starch Technology 

      Origin 

      Function 

      Composition 

      Commercial Production 

      Application 

      Nutrition 

      Chemicals in Cornstarch 

      Components of Cornstarch 

      Cornstarch and Corn Flour 

      Production of Cornstarch 

      Uses of Cornstarch 

      Corn starch process description 

      Corn Cleaning and Steeping 

      Milling , Germ separation and drying 

      Grit milling and fiber washing 

      Starch and gluten separation and starch washing 

      Gluten dewatering and drying

      Starch dewatering and drying 

      Centrifuge and hydrocyclones 

      Starch dewatering 

      Starch drying 


      Chapter 11

      Corn Steep Liquor (CSL) Manufacture 

      Appearance 

      Applications 

      Quality Specifications 

      Chemical Properties of Corn Steep Liquor 

      Uses for Corn Steep Liquor

      Amino Acids and their Function in Plants 

      Agricultural Use of Corn Steep Liquor 

      People Crack Corn and why we Care 

      Organic Corn Steep Liquor: 

      Conventional Corn Steep Liquor

      Animal Feed 

      Fermentation 

      Fertilizers 

      Growth Factors of Corn Steep Liquor (CSL) Market 

      Chemical composition of corn steep liquor (DM basis)

      Ingredients and chemical composition of the diets (DM basis) 

      Chemical composition 

      A multifunctional extract from corn steep liquor 

      Packaging 

      Key Benefits for Industry Participants & Stakeholders 


      Chapter 12

      Corn Syrup (High Fructose Corn Syrup - HFCS) Technology 

      Uses 

      Commercial Preparation 

      Substitutes 

      Coconut sugar  

      Honey, maple syrup, or agave nectar  

      Raw sugars  

      Muscovado sugar 

      Plain white sugar 

      What foods contain high fructose corn syrup? 

      What is HFCS?  

      Is HFCS safe?  

      Foods that contain HFCS 

      Where does HFCS come from? 

      How much fructose is in HFCS? 

      Is HFCS less safe than other sweeteners? 

      High fructose corn syrup manufacturing process  

      Raw Materials 

      The Manufacturing Process 

      Separating corn starch from corn  

      Converting corn starch into corn syrup 

      Converting corn syrup into high fructose corn syrup 

      Quality Control 

      How to make corn syrup from corn starch? 

      The Manufacturing Process 

      Separating corn starch from corn 

      Converting corn starch into corn syrup 

      Converting corn syrup into high fructose corn syrup 

      The process of making corn starch syrup 

      Starch mixing 

       High temperature liquefaction 

       High temperature liquefaction 

      Decolorization 

      Filter process in the process of making corn starch syrup 

      Ion exchange 

      Three-effect vacuum concentration 


      Chapter 13

      Cornick (Corn Nut) Technology 

      Description 

      Are Corn Nuts Healthy? 

      Fats 

      Carbohydrates 

      Fiber 

      Other Nutrients 

      Sodium 

      Fitting Corn Nuts into Your Diet 

      Corn Nuts Nutrition Facts 

      Corn Nuts Nutrition Facts 

      Can Corn Nuts be used in Food Preparation? 

      Corn Nuts for Snacking Paradise 

      Puffed Snack Food Production Line 

      Features of Snack Food Processing Machinery

      Main Features of Food Extruder Machine 

      Processing Equipment in Snacks Manufacturing Plant 

      Puffed Snack Food Production Line Technical Parameters 


      Chapter 14

      Cornmeal Manufacture Technology 

      What Is Cornmeal?  

      Corn-Based Substitutes

      Varieties of cornmeal 

      Cornflour (Or Polenta Flour) 

      Corn Grits 

      Polenta 

      Corn Flakes 

      Tortilla Chips 

      Masa Harina 

      Hominy Grits 

      Non-Corn Substitutes  

      Semolina 

      Ground Oats 

      Wheat Flour 

      Rice Flour 

      Ground Flaxseed 

      Cornmeal vs. Polenta vs. Corn Flour vs. Grits 

      Polenta 

      Grits  

      Cornmeal  

      Processing 

      Cleaning / Pre-cleaning of raw maize 

       Conditioning 

      Degermination (Optional) 

      Milling and sifting 

      Fortification (Optional) 

      Fine milling (Optional) 

      Packaging 

      Processing Equipment 

      Maize Milling Plant (50~100 Ton/Day) 

      Maize Processing Plant 

      Precooked Corn Processing Plant 

      Corn cleaning and peeling plant 


      Chapter 15

      Cornstalk Fiddle Technology 

      Construction 

      Corn Stalk Fiber Material and Its Performance 

      Materials and Equipment 

      Corn Stalk 

      Fibers Used for Comparison 

       Asphalt 

      Aggregate 

      Preparation of Corn Stalk Fibers 

      Oil Absorption Test 

      Corn Stover Pellet Machine 

       The main technical parameters  


      Chapter 16

      Hominy Corn Production

      Hominy Corn Uses 

      Production


      Chapter 17

      Popcorn Manufacture 

      Popcorn Nutrition Facts 

      Carbs 

      Fats 

      Nutrition Information for Toppings 

      Protein 

      Vitamins and Minerals 

      Calories 

      Health Benefits

      Help Balance Weight 

      Improve Digestion 

      Ward Off Disease 

      Prevents Diverticulitis 

      Allergies 

      Popcorn antioxidants benefits 

      Popcorn helps in metabolism and provides energy 

      Popcorn helps to reduce depression 

      Popcorn supports healthy bone function 

      Popcorn controls blood sugar level

      Popcorn combats tumour cells 

      Popcorn reduces craving for food 

      Popcorn Prevents Aging 

      Popcorn Lowers Cholesterol Levels 

      Popcorn Controls Anaemia 

      Popcorn helps in relieving constipation 

      Manage body weight 

      Uses of Popcorn 

      Component of popcorn 

      Popcorn Processing 

      Processing of Popcorn 

      Cleaning the popcorn 

      Popping 

      Packaging of Product 

      Equipment for Popcorn Processing 

      Grain Delivery 

      Popcorn Making Machine 

      Popcorn Caramelizing Machine 

      Electricity Oven 

      Popcorn Filling Machine


      Chapter 18

      Corn Flakes Manufacturing Technology

      Nutritional value of corn flakes 

      The Objectives of this Business 

      Raw Materials 

      Packaging Materials 

      Marketing Strategy for Corn Flakes Manufacturing Business 

      Business Plan 

      Product Specification 

      Corn Flakes Manufacturing Process 

      Step 1: Grain Cleaning 

      Step 2: Corn Grit Section 

      Step 3: Corn Flakes Section 

      Machinery Equipment for Corn Flakes Manufacturing Business 

      Health Benefits of Corn Flakes 

      Increases Haemoglobin 

      Rich in antioxidants 

      Promotes Heart Health 

      May Prevent Cancer 

      May Aid in Weight Loss 


      Chapter 19

      Maize Gluten Technology 

      Features of Corn protein 

      Applications of Corn protein supplies 

      Specification of Corn gluten 

      Functional Advantages 

      Poultry Feed 

      Cattle Feed

      Herbicide 

      Handling and Storage 

      Production

      Nutritional Attributes 

      Main constituents 

      Corn Gluten Feed & Meal Test 

      High quality drying systems 

      Drying Technology and Systems 

      Rotary Drum Dryers for Biomass Products 

      Tube Bundle Dryers 

      Flash Tube Dryers 

      Belt Dryer 

      Energy Plants & Technology 

      Grate-firing Systems from Büttner 

      Steam Generator from Büttner 

      Thermal oil heaters 


      Chapter 20

      Corn Silk Manufacture

      Development 

      Function 

      Pathology 

      Benefits of corn silk 

      Provides antioxidants 

      Has anti-inflammatory properties 

      May manage blood sugar 

      May lower blood pressure 

      May reduce cholesterol 

      Provides Vitamin C

      Reduces Blood Sugar 

      Reduces Gout 

      Treats Bedwetting 

      Helps Cope With Kidney Problems 

      Boosts Digestion 

      Controls Bleeding  

      Increases Urine  

      Provides Nutrients  

      Treats Rashes and Boils  


      Chapter 21

      Corn Husk Production 

      Description 

      Applications of Corn Husk 

      Production of flameretardant composites 

      Corn husk in polymer matrix

      Corn husk/polyester composite 

      Corn husk/polypropylene composite 

      Corn husk/polyethylene composite  

      Synthesis of biodegradable plastics and wood plastic composites using corn husk 

      Characterization of Corn Husk Agro-Residue Samples Moisture Content 

      Corn husk residue samples 

      Characterization of corn husk agro-residue samples 

      Moisture content 

      Density 

      Chemical composition 

      Scanning electron microscopy (SEM) 

      Thermogravimetric analysis 

      X-ray diffraction (XRD) analysis 

      Tensile properties 

      Quality Improvement of Corn Husk as Raw Material for Textile Products 

      Classification of Textile Fiber

      Natural fiber 

      Synthetic Fibers 

      The Characteristic and Tenacity of Fibers 

      Methods 


      Chapter 22

      Anhydrous Dextrose Production 

      Introduction 

      Functional Advantages 

      Injectable Glucose 

      Bulking Agent and Carrier 

      Applications 

      Oral Re-Hydrating Agent

      Saline Solution 

      Food 

      Beverage 

      Canning 

      Confectionery 

      Pharmaceutical

      Fermentation industry 

      Chemical Processes 

      Handling and Storage 

      Uses 

      Key Players 

      Anhydrous Glucose Production Processes 


      Chapter 23

      High Maltose Syrup Production  

      Functional Advantages Crystallising 

      Functional Advantages 

      Texture Enhancers 

      Stabilizer 

      Fermentation 

      Humectants 

      Handling and storage 

      High-Maltose Corn Syrup vs. High-Fructose Corn Syrup 

      Nutrition Facts 

      High maltose corn syrup production 

      Operation conditions 

      The technology process in the high fructose corn syrup production plant: 

      Machine type select: 

      High fructose corn syrup products specifications 

      Maltose Syrup Processing Machinery

      Step 1: Mixing process 

      Step 2: The liquefaction process 

      Step 3: The deproteinization process 

      Step 4: The saccharification process 

      Step 5: The decolorization process 

      Step 6: The decarburization process 

      Step 7: The Ion exchange process 

      Step 8: The evaporation process 

      Step 9: Final product storage 

      Step 10: Lab 


      Chapter 24

      Maltodextrin Powder Manufacture

      What Is Maltodextrin Made From? 

      What Is Maltodextrin Used For? 

       Maltodextrin Nutrition 

      Take Home Message 

      Maltodextrin Properties 


      Chapter 25

      Monohydrate Dextrose (DMH)

      Applications 

      Product Details

      Production process 

      Uses 

      Food Application 

      Industrial Applications 

      Benefits 


      Chapter 26

      Sorbitol 70% 

      Benefits and uses 

      Applications & Liquid sorbitol uses 

      Functional Advantages 

      Humectants 

      Emollient 

      Sweetner Diet Foods 

      Tobacco 

      Personal care 

      Bio-Fuel 

      Processed Foods 

      Pharmaceuticals 

      Cosmetics 

      Toothpaste 

      Skin cream and cream foundation 

      Emulsion 

      Foods 

      Diabetic diets 

      Handling and Storage 

      Sorbitol Production 

      Superstructure for the renewable production of xylitol and sorbitol 

      Manufacture of sorbitol from maize starch 

      Conversion of Maize Starch into liquid glucose


      Chapter 27

      Vitamin C

      Introduction 

      Chemical Structure 

      Sources 

      Property 

      Health Benefits of Vit. C


      Chapter 28

      Ethanol Production Using Corn

      What is Corn Ethanol?

      Uses 

      Manufacturing processes 

      Industrial Ethanol Production 

      Wet Milling  

      Dry Grind 


      Chapter 29

      Cattle Feed from Corn 

      Introduction 

      Characteristics of corn used as feed for fattening cattle 

      Corn contains high energy 

      The nutrient composition of corn varies greatly 

      Yellow corn contains more lutein 

      Diversified shapes of corn feeding cows 

      Corn lacks selenium in some areas 

      Corn has low saturated fatty acid content 

      The best form of corn feeding cattle 

      How to make cattle feed from corn maize? 

      Complete maize cattle feed manufacturing process 

      Whole set corn cattle feed making machines for cattle feed mill plants

      Raw materials for cattle feed making plant 

      How to make cattle feed formula? 

      Preparation of concentrated feed 

      Recommended concentrate formula of common raw materials for beef cattle 

      Corn-soybean meal-cotton seed meal type 

      Corn-soybean meal-flax cake type 

      Corn-soybean meal-sunflower cake type

      Corn-cottonseed mealrapeseed cake type

      Corn-cottonseed meal-flax cake type 

      Corn-cottonseed mealsunflower cake type 

      Cattle feeding concentrate: How to keep the quality and freshness of corn for a long time? 

      Storage characteristics

      Mildew of corn 

      Pests of corn 

      Storage method 

      Storage of corn flour 


      Chapter 30

      Methods of Preparing Compost 

      Manure (FYM) 

      Introduction Farm Yard 

      Properties of Farmyard Manure 

      Advantages of Farmyard Manure 

      Factors Affecting Nutritional Build up of FYM 

      How to make Farmyard Manure 

      Methods of preparation of Farmyard Manure (FYM) 

      Farmyard manure preparation with Pit method

      Gathering of animals excreta 

      Pit digging

      Pit filling 

      Number of pits 

      Farmyard manure preparation with Trench method 

      Farmyard manure preparation with Heap method 

      Improved Farmyard manure preparation through sunlight, rain and runoff protection 

      Application of Farmyard Manure

      Uses of Farmyard Manure


      Chapter 31

      Sweet Corn Packaging 

      Introduction 

      Cereal grains 

      Sweet Corn 

      Packaging 

      Need of packaging 

      Types of Packaging 

      Selection of Packaging Material 

      Packaging Material 

      LDPE

      PET

      Polypropylene 

      Glass 

      Aluminium

      Poly Vinyl Chloride (PVC) 

      Some recent trends in packaging 

      Modified atmosphere packaging 

      Active and Intelligent Packaging

      Aspectic Packaging 

      Labelling 

      Packaging & Labelling Laws - FSSAI 

      General requirement for packaging: 

      Information 

      Quality Considerations During Packing 

      Packaging Machines 


      Chapter 32

      Plant Economics of Corn Dry Milling Plant 

      Introduction 

      Process overview of corn dry milling 

      Tempering

      Degermination 

      Aspiration 

      Gravity separation 

      Roller milling and sifting 

      Manufacturing Process  

      Cleaning 

      Conditioning 

      Degermination 

      Drying 

      Cooling 

      Grading 

      Milling  

      Process flow diagram 

      Plant Economics 

      Land & Building 

      Plant & Machinery 

      Fixed Capital 

      Working Capital Requirement/Month 

      Total Capital Investment

      Turn Over/Annum


      Chapter 33

      Plant Economics of Corn Grits

      Introduction 

      Manufacturing Process 

      Technological process of corn grits and flour production line

      Multifunctional Corn Grits and Corn Flour Machine Set Technological Process 

      Plant Economics 

      Land & Building 

      Plant & Machinery 

      Fixed Capital 

      Working Capital Requirement/Month 

      Total Capital Investment

      Turn Over/Annum


      Chapter 34

      Plant Economics of Grain Based (Maize, Wheat) Ethanol Plant 

      Introduction 

      Manufacturing process of ethanol from grain

      Liquefaction 

      Fermentation 

      Distillation 

      Distillers Dry Grain & Solubles (Ddgs) 

      Technology for Ethanol from Broken Rice or other Grain 

      Acid hydrolysis of damaged rice 

      Incubation at varying conditions 

      Acid hydrolysis at varying temperatures 

      Acid hydrolysis at varying physical treatment

      Thermo chemical process in hydrolysis 

      Plant Economics 

      Plant & Machinery 

      Fixed Capital 

      Working Capital Requirement/Month 

      Raw Materials 

      Total Capital Investment

      Turn Over/Annum 


      Chapter 35

      Plant Economics of Maize/Corn and its By-products like Starch, Corn Oil, Corn Syrup, Dextrose Mono-hydrate, Dextrin, Maltodextrin, Maize Germ, Sorbitol Powder, High Fructose Corn Syrup, Gluten, Animal Feed

      Corn Wet Milling 

      Various uses of corn 

      Process flow diagram of wet corn milling processes

      Manufacturing process of liquid glucose 

      Processing details of maize starch 

      Manufactures of starch and allied products

      Maize Starch 

      Manufacture of corn syrup 

      Manufacture of high fructose corn syrup 

      Maize Processing Process Sheet 

      Manufacturing Process for Liquid Glucose 

      Raw Materials 

      Manufacture of dextrose monohydrate and dextrose anhydrous

      Dextrose Manufacture 

      Manufacturing Diagram of Liquid Glucose 

      Plant Economics 

      Land & Building 

      Plant & Machinery

      Manufacturing diagram of anhydrous dextrose

      Fixed Capital 

      Working Capital Requirement/Month 

      Total Capital Investment

      Turn Over/Annum 


      Chapter 36

      Plant Economics of Maize Starch Processing Plant 

      Consumption Pattern of Maize in India 

      Method of Maize Processing 

      Dry Milling Process Flow 

      Wet Milling Process Flow 

      Starch Manufacturing Process Flow Diagram 

      Plant Economics 

      Land & Building 

      Plant & Machinery 

      Fixed Capital 

      Working Capital Requirement/Month

      Total Capital Investment

      Turn Over/Annum 


      Chapter 37

      Plant Economics of Roasted and Nonroasted Corn F lakes Manufacturing Unit

      Introduction 

      Manufacturing Process 

      The Process of Corn Flakes 

      Plant Economics 

      Land & Building 

      Plant & Machinery 

      Fixed Capital

      Working Capital Requirement/Month 

      Total Capital Investment

      Turn Over/Annum 


      Chapter 38

      Plant Economics of Sorbitol 70% Manufacturing Unit 

      Introduction

      Manufacturing Process

      Raw Materials

      Process Description

      Maize Storage, Maize Precleaning, Receiving and Weighing 

      Maize Steeping 

      Sulphur Water Generation

      Coarse Grinding and DeGermination 

      Fine Milling, Fibre Washing and Drying

      Starch Separation 

      Gluten Dewatering and Drying

      Liquid glucose plant and sorbitol plant

      Manufacture of Sorbitol from Maize Starch 

      Conversion of Maize Starch into liquid glucose 

      Plant Economics 

      Plant & Machinery 

      Fixed Capital 

      Working Capital Requirement/Month 

      Total Capital Investment

      Turn Over/Annum 


      Chapter 39

      Plant Economics of Starch to Sweeteners (Maltodextrin, DE40 Syrup, Maltitol, Dextrose Monohydrate)

      Introduction 

      Production method of glucose/corn syrup 

      Block Diagram of Sweetener Plant 

      Acid-catalyzed Hydrolysis 

      Acid–Enzyme Processes 

      Corn 

      Classes 

      Process flow diagram of fructose syrup 

      Special grades for corn 

      Manufacturing process of sorbitol 

      Plant Economics 

      Land & Building 

      Plant & Machinery 

      Fixed Capital 

      Working Capital Requirement/Month 

      Total Capital Investment

      Turn Over/Annum 


      Chapter 40

      Plant Economics of Wheat and Corn Milling 

      Introduction 

      Production Process 

      Process flow diagram for Maize processing 

      Packaging 

      Quality Standards 

      Manufacturing Process 

      Maize slection and blending 

      Cleaning 

      Conditioning or Tempering

      Milling 

      Conveying System 

      Patent Flour 

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