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    Millet (Sprouted) Processing Plant (Cap: 600 Kg/Day)

    Millet (Sprouted) Processing Plant (Cap: 600 Kg/Day)
    Millet (Sprouted) Processing Plant (Cap: 600 Kg/Day)
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      MILLET (SPROUTED) PROCESSING PLANT (CAP: 600 KG/DAY)

      [EIRI/EDPR/4651] J.C.: 2868XL

      Millets represent a crucial staple grain for poor  farmers in the drier, hotter parts of the developing  world, especially in Africa and Asia. Around the world,  millets (pearl millet and lesser millets) are grown in  more than 93 different nations. The most common  millet is sorghum, which is farmed on 42.1 million  hectares in 105 nations. Developing nations primarily  in Africa and Asia produce and consume 97% of the  world's millets. India is the greatest millet producer in  the world, with 26.6% of the world's millet growing  area and 83% of Asia's millet cropping area.

      In India, millets plays important role in rain fed region  which contributes to 60% of the total area. The small  millets are rich source of nutrients and minerals and  resistant to drought and stress in rain fed farming.  Millets are adapted to a wide range of ecological  conditions and are often grown on skeletal soils that  are less than 15cm deep. It does not demand rich soils  for their survival and growth. In India, millets have  been an integral part of tribal food in the States of  Odisha, Madhya Pradesh, Jharkhand, Rajasthan,  Karnataka, and Uttarakhand and are majorly grown in  Rajasthan, Uttar Pradesh, Gujarat, Madhya Pradesh, Haryana, Maharashtra and Karnataka.

      Indian millets are a group of nutritiously rich, drought tolerant and mostly grown in the arid and semi-arid regions of India. They are small-seeded grasses belonging to the botanical family Poaceae. They constitute an important source of food and fodder for millions of resource-poor farmers and play a vital role in ecological and economic security of India. These millets are also known as "coarse cereals" or "cereals of the poor". Indian Millets are nutritionally superior to wheat and rice as they are rich in protein, vitamins and minerals. They are also gluten-free and have a low glycaemic index, making them ideal for people with celiac disease or diabetes.

      COST ESTIMATION

      Plant Capacity            600 KG/Day  

      Land & Building (2000 sq.mt.)    Rs. 1.05 Cr    

      Plant & Machinery                    Rs. 2.47 Cr 

      Working Capital for 2 Months    Rs. 90.44 Lac 

      Total Capital Investment          Rs. 4.72 Cr 

      Rate of Return                          16%

      Break Even Point                      72%


      CONTENTS

      INTRODUCTION

      BENEFITS OF MILLETS:

      INTERNATIONAL YEAR OF MILLETS 2023: INITIATIVES TAKEN AND PROPOSED ACTIVITIES:

      THE INTERNATIONAL YEAR OF MILLET GIVES A THRIVING OPPORTUNITY TO

      INDIAN MILLET PRODUCTION SCENARIO:

      INDIA MILLETS PRODUCTION

      MILLETS PRODUCTION OFWORLD

      PRODUCTION SHARES OF MILLETS BY REGION (FAOSTAT 2020)

      INDIAN MILLET SOURCING POINT:

      A BRIEF HISTORY OF MILLETS

      CULTIVATING MILLETS

      MILLETS AND THE ENVIRONMENT

      PROPERTIES

      FIG. 1 GENERAL STRUCTURE OF MILLET GRAIN

      GLOBAL DISTRIBUTION AND PRODUCTION OF MILLETS

      GLOBAL PRODUCTION

      DISTRIBUTION OF MILLETS IN INDIA

      VERNACULAR NAMES OF MILLETS

      SORGHUM

      FINGER MILLET

      PEARL MILLET

      PROSO MILLET

      KODO MILLET

      FOXTAIL MILLET

      BARNYARD MILLET

      LITTLE MILLET

      NUTRITIONAL IMPORTANCE AND HEALTH BENEFITS OF MILLETS

      NUTRIENT COMPOSITION

      NUTRITIONAL CHARACTERISTICS

      CARBOHYDRATES

      STARCH

      SOLUBLE SUGARS

      CARBOHYDRATE DIGESTIBILITY

      DIETARY FIBER

      FATTY ACID (LIPIDS)

      PROTEIN

      MARKET OVERVIEW

      MILLETS MARKET SIZE AND FORECAST

      MILLETS MARKET, BY END-USE

      MILLETS MARKET, BY DISTRIBUTION CHANNEL

      KEY PLAYERS IN THE MILLET MARKET ARE:

      MILLETS EXPORTS OF INDIA

      HEALTH BENEFITS OF MILLETS

      MAJOR PLAYER’S

      AVAILABILITY OF TECHNOLOGY/KNOW HOW

      SPECIFICATION OF PACKAGING MATERIAL

      PERFORMANCE:

      PRODUCT APPLICATIONS

      AVAILABILITY OF RAW MATERIAL

      DOMESTIC SCENARIO FOREIGN EQUIPMENT MANUFACTURERS

      PROCESSING

      MILLET PROCESSING RELATED FARM MACHINERY

      COMMUNITY SCALE SMALL MILLET PROCESSING - SUMMARY OF MATERIAL FLOW

      LIST OF MACHINERY & EQUIPMENTS

      UNLOADING BINS:

      GRAIN STORAGE SILOS:

      VIBRATING PRE-CLEANER:

      HEAVY DUTY PULVERISER MILL:

      FLOUR SIFTER MACHINE:

      DE-STONER:

      BUCKET ELEVATOR:

      FOOD GRADE CONVEYOR:

      INSPECTION CONVEYOR:

      ROTARY WASHER:

      BATCH TYPE WASHER:

      MULTIPURPOSE WASHER:

      COMMERCIAL MILLET SPROUT MAKER MACHINE

      CONTINUOUS HOT AIR BELT DRYER:

      TRAY DRYER:

      QUALITY CONTROL AND STANDARDS

      ANALYSIS OF CEREAL AND CEREAL PRODUCTS

      1.0 FOOD GRAINS

      1.1 DEFINITION OF REFRACTIONS

      1.1.1 EQUIPMENT

      1.1.2 PROCEDURE

      1.2 DETERMINATION OF FOREIGN MATTER

      1.3 DETERMINATION OF MINERAL MATTER

      1.4 DETERMINATION OF REFRACTIONS OTHER THAN FOREIGN MATTER

      1.4.1 QUANTITY OF SAMPLE TO BE TAKEN FOR DETERMINING REFRACTIONS OTHER THAN FOREIGN MATTER

      1.5 DETERMINATION OF RODENT EXCRETA AND HAIR

      1.5.1 RODENT EXCRETA

      1.6 DETERMINATION OF LIGHT FILTH

      1.6.1 LIGHT FILTH IN WHOLE WHEAT FLOUR

      1.6.1.1 PRINCIPLE

      1.6.1.2 APPARATUS

      REFLUX APPARATUS (SOLVENT SAVER APPARATUS)

      WILDMAN TRAP FLASK

      1.6.1.1 REAGENTS

      1.6.1.2 ISOLATION

      2.0 DETERMINATION OF MOISTURE

      2.1 APPARATUS

      2.2 PROCEDURE

      2.3 CALCULATION

      3.0 DETERMINATION OF URIC ACID

      3.1 PRINCIPLE

      3.2 APPARATUS

      3.3 REAGENTS

      3.4 PROCEDURE

      4.0 TEST FOR PRESENCE OF ERGOT IN FOOD GRAINS

      4.1 REAGENTS

      4.2 APPARATUS

      4.3 PROCEDURE

      5.0 DETERMINATION OF HYDROCYANIC ACID IN BEANS

      5.1 PRINCIPLE

      5.2 APPARATUS

      5.3 REAGENTS

      5.4 PROCEDURE

      5.5 CALCULATION

      6.0 DETERMINATION OF AFLATOXIN

      7.0 DETERMINATION OF DEOXYNIVALENOL (DON)

      7.1 PRINCIPLE

      8.0 ANALYSIS OF ATTA (WHEAT)

      PREPARATION OF SAMPLE

      8.1. DETERMINATION OF MOISTURE

      8.1.2 CALCULATION

      8.2 DETERMINATION OF TOTAL ASH

      DOCUMENTS REQUIRED FOR LICENSES

      LIST OF DOCUMENTS:

      PRINCIPLES OF PLANT LAYOUT

      SOME OF THE FACTORS IN RAIL-TRACK PLANNING ARE:

      MAJOR PROVISIONS IN ROAD PLANNING FOR MULTIPURPOSE SERVICE ARE:

      PLANT LOCATION FACTORS

      PRIMARY FACTORS

      1. RAW-MATERIAL SUPPLY:

      2. MARKETS:

      3. POWER AND FUEL SUPPLY:

      4. WATER SUPPLY:

      5. CLIMATE:

      SPECIFIC FACTORS

      6. TRANSPORTATION:

      7. WASTE DISPOSAL:

      8. LABOR:

      9. REGULATORY LAWS:

      10. TAXES:

      11. SITE CHARACTERISTICS:

      12. COMMUNITY FACTORS:

      13. VULNERABILITY TO WARTIME ATTACK:

      14. FLOOD AND FIRE CONTROL:

      EXPLANATION OF TERMS USED IN THE PROJECT REPORT

      DEPRECIATION:

      FIXED ASSETS:

      WORKING CAPITAL:

      BREAK-EVEN POINT:

      OTHER FIXED EXPENSES:

      MARGIN MONEY:

      TERM LOANS:

      TOTAL LOAD:

      PACKAGING TYPES

      MANUFACTURES PROCESSING MACHINES

      SOME OTHER SUPPLIERS OF PLANT AND MACHINERY

      CONVEYOR BELT

      BUCKET ELEVATORS

      WEIGHING MACHINES

      BAG SEALING MACHINE

      D.G. SET

      LABORATORY TESTING EQUIPMENTS

      EFFLUENT TREATMENT AND DISPOSAL

      STANDARDS

      TOLERANCE LIMITS FOR INDUSTRIAL EFFLUENT DISCHARGE

      WASTE TREATMENT

      PRIMARY TREATMENT

      ANAEROBIC TREATMENT

      SECONDARY TREATMENT

      TERTIARY TREATMENT

      SOLIDS CONCENTRATION

      TYPICAL WASTE SOLIDS CHARACTERISTICS

      PHYSICAL METHODS FOR EFFLUENT TREATMENT

      MICROBIOLOGICAL APPROACH FOR EFFLUENT TREATMENT

      EQUIPMENT REQUIREMENTS

      MANPOWER

      GENERAL

      BASIS OF ESTIMATION

      UTILITIES

      WATER

      WATER QUALITY PARAMETERS FOR PROCESSED WATER:

      STEAM

      UTILITIES (EQUIPMENTS)

      WATER TREATMENT PLANT

      STEAM GENERATING SYSTEM

      REFRIGERATION SYSTEM:

      POWER

      WORKING

      TOTAL MANPOWER AND PAYROLL

      QUALITY CONTROL

      QUALITY CONTROL PROCEDURE/PARAMETERS

      PHYSICAL

      EXAMINATION

      DETERMINATION OF MOISTURE CONTENT

      PROCEDURE

      CALCULATION

      DETERMINATION OF SOLUBLE SOLIDS

      PRINCIPLE:-

      APPARATUS

      DETERMINATION OF ACIDITY

      DETERMINATION OF TOTAL ASH

      TEST FOR PRESENCE OF MINERAL ACID


      APPENDIX – A:

      01. PLANT ECONOMICS

      02. LAND & BUILDING

      03. PLANT AND MACHINERY

      04. OTHER FIXED ASSESTS

      05. FIXED CAPITAL

      06. RAW MATERIAL

      07. SALARY AND WAGES

      08. UTILITIES AND OVERHEADS

      09. TOTAL WORKING CAPITAL

      10. TOTAL CAPITAL INVESTMENT

      11. COST OF PRODUCTION

      12. TURN OVER/ANNUM

      13. BREAK EVEN POINT

      14. RESOURCES FOR FINANCE

      15. INSTALMENT PAYABLE IN 5 YEARS

      16. DEPRECIATION CHART FOR 5 YEARS

      17. PROFIT ANALYSIS FOR 5 YEARS

      18. PROJECTED BALANCE SHEET FOR (5 YEARS)


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