Handbook of Dairy Farming, Milk Processing and Products with Ice Cream Technology

Complete Technology Handbook on Egg Production, Preservation and Processing with Project Profiles (Farming, Chemistry, Properties, Application, Microbiology Egg Shell, Quality, Dehydration, Freezing and Value Added Products)Egg products are processed and convenience forms of eggs for commercial, foo..

The book Start Your Own Coffee and Coffee Processing covers Coffee, Coffee processing, Coffee Roasting, Grinding and Packing, Processing of Coffee , Pollution Control in Coffee Processing, Freeze Drying Coffee Manufacturing unit (Processing) & Packaging in Glass Jars, Coffee Plantation, Instant T..

HAND BOOK OF LUBRICANTS, GREASES AND PETROCHEMICALS TECHNOLOGY 750/-START YOUR OWN SMALL BUSINESS & INDUSTRY 350/-PROFITABLE BUSINESSES TO START FOR ENTREPRENEURS 400/-Start your Own Export Business (How to Export) (2nd Edition) 450/-Plus shipping and packing 200/- ..

Details of Raw Materials used for Sweets Manufacture Sweeteners: gur (jaggery), khandsari, bura, and chini Gur (jaggery) Regulatory Status  Technology Khandsari (Khand) Regulatory Status  Technology Bura Regulatory Status Technology Chini..

HAND BOOK OF ICE CREAM TECHNOLOGY AND FORMULAE INTRODUCTION NUTRITIONAL VALUE AND CLASSIFICATION OF ICE CREAM Nutrional Value Energy Content of Food The Heat of Combustion and the Available Energy in the Three  Proximate Principles in a Mixed Diet Caloric content  of Ice..

MILK PROCESSING & DAIRY PRODUCTS INDUSTRIES KNOWN INDIAN MILK PRODUCTS Fermented Products Delhi Fat-rich Products Makkan Heat desiccated milk products khoa Heat  and acid coagulated Products  Panir Cereal based products Dahi Srikhand Sweetened  Dahi Makkan ..

HAND BOOK OF MILK PROCESSING, DAIRY PRODUCTS AND PACKAGING TECHNOLOGY TECHNOLOGICAL INNOVATIONS IN INDIAN DAIRY PRODUCTS India's competitiveness Potential of Indian dairy products Current status of Indian dairy products sector Technological requirements for industrialisation ..

The book covers: PART –I  INTRODUCTION, MANUFACTURING, TECHNOLOGIES, PACKAGING, STATISTICAL FIGURES & FORMULATIONS OF VARIOUS MILK & MILK BASED PRODUCTS Milk Indian Buffaloes Production Performance Meal Production Performance Co-Operative Role in Dairy De..

HAND BOOK OF DAIRY FARMINGThe book covers Dairy Farming, Ration for Cattle’s,  Housing for Dairy Animals, Livestock Management, Care for Dry Cows, Livestock Records Maintenance, Manufacturing Process, Clean Milk Production, Diseases of Animals, Milk Storage, Distribution of Milk, Suppliers ..

 Today, India is 'The Oyster' of the global dairy industry. It offers opportunities galore to entrepreneurs worldwide, who wish to capitalize on one of the world's largest and fastest growing markets for milk and milk products. A bagful of 'pearls' awaits the international dairy processor in..