Detailed Project Report on manufacturing of dairy products (ghee,butter,milk powder)

MANUFACTURING OF DAIRY PRODUCTS
(Ghee, Butter, Milk Powder)
[CODE NO. 1777]

Dairy industry is of crucial importance to India. The country is the world’s largest milk producer, accounting for more than 13% of world total milk production. It is the world largest consumer of dairy products, consuming almost 100% of its own milk production. Dairy products are a major source of cheap and nutritious food to millions of people in India and the only acceptable source of animal protein for large vegetarian segment of Indian population, particularly among the landless, small and marginal farmers and women. India's high-value, high-volume market for traditional dairy products and delicacies is all set to boom further under the
technology of mass production. This market is the largest in value after liquid milk and is estimated at US $3 billion in India and US $1 billion overseas.


COST ESTIMATION

lant Capacity                                        100000.00 LTR/day
Land & Building (3 Acres)                        Rs.3.74 Cr  
Plant & Machinery                                  Rs7.41Cr       
W.C. for 2 Months                                   Rs. 20.00 Cr
Total Capital Investment                          Rs 31.74 Cr           
Rate of Return                                        33%  
Break Even Point                                   43%

INTRODUCTION    
MASS BALANCE FOR PRODUCTION OF GHEE    
PROPERTIES OF GHEE    
PROPERTIES OF BUTTER    
USES AND APPLICATIONS    
B.I.S SPECIFICATIONS    
MARKET SURVEY    
LIST  OF DAIRY PRODUCTS PRODUCESS IN INDIA    
EMERGING NEW TECHNOLOGIES IN THE DAIRY INDUSTRY IN INDIA    
INDIAN DAIRY INDUSTRY 2011-2014    
EXECUTIVE SUMMARY    
LOOKING BEYOND THE HORIZON OPPORTUNITIES    
MANUFACTURERS AND EXPORTERS OF DAIRY/MILK PRODUCTS    
BUYING AND COLLECTION OF MILK    
CHILLING AND TRANSPORTATION OF MILK TO PROCESSING STATION    
MANUFACTURING PROCESS    
FLOW DIAGRAM    
MANUFACTURING PROCESS OF GHEE    
PROCESS FLOW CHART FOR  GHEE    
BUTTER MANUFACTURE PROCESS    
PLANT  LAYOUT    
COMPLETE PLANT & MACHINERY SUPPLIERS FOR    
DAIRY PRODUCTS    
PFA STANDARDS    
LABELING OF MILK AND MILK PRODUCTS    
TESTS TO DETECTESTS TO DETECT    
ADULTERATION IN MILK    
GENERAL PLANT LAYOUT    
LIST AND COST OF PLANT & MACHINERY USED    
        

APPENDIX – A :

 .      COST OF PLANT ECONOMICS      
 2.      LAND & BUILDING                                      
 3.      PLANT AND MACHINERY                                  
 4.      FIXED CAPITAL INVESTMENT                             
 5.      RAW MATERIAL                                         
 6.      SALARY AND WAGES                                     
 7.      UTILITIES AND OVERHEADS                              
 8.      TOTAL WORKING CAPITAL                                
 9.      COST OF PRODUCTION                                   
10.      PROFITABILITY ANALYSIS                               
11.      BREAK EVEN POINT                                     
12.      RESOURCES OF FINANCE                           
13.      INTEREST CHART                                       
14.      DEPRECIATION CHART                                   
15.      CASH FLOW STATEMENT