Handbook of Export Oriented Units (100% EOU/EOU)
Contents-cum-Index
Chapter 1
FREEZING OF FRUITS & VEGETABLES
Quality And Safety of Frozen Fruits And Vegetables
Product influence
Process influence
Pre-freezing treatments
Safety
Traditional Freezing Technologies
Traditional preparatory treatment..
₹ 1,100 INR
-21 %
AGRO BASED AND PROCESSED FOOD PRODUCTS
Roller Flour Mills
Lower Production Costs Through
Automation to Govern the Complete Process to
Improved Working Conditions for Staff by
Ultimate Product Control by
Screen Room
Mill
Quality Assurance
F..
₹ 1,200 INR ₹ 950 INR