Bakery and Confectionery Products

BAKERY PREMIX (CAKE, BREAD, MUFFINS, RUSK ETC.)[EIRI/EDPR/4416] J: 2617NPR, 2618INR, 2618US$INTRODUCTIONCake mix is a premix containing all the ingredients normally used for the preparation of cake, except egg and fat. Cakes could be easily prepared from such premix by adding required quantity of eg..

CONFECTIONERY UNIT (TOFFEE, CANDY/LOLLIPOP, CHEWING GUM, BUBBLE GUM & CHOCOLATE) [CODE NO.3772]   Confectionery or sweetmeats are preserved edible delicacies consisting of a solid or crystalline phase and a liquid or non-crystalline phase the relative proportion of which determine the..

BAKERY GEL (TRANSULUCENT SEMI SOLID PASTE)[CODE NO.3673]   The use of emulsifying agents in bake goods (bread, cake buns) is wide spread. Generally speaking, the emulsifying agent appears to serve two purposes. In the actual preparation of the dough, the presence of the agent serves to impro..

MANUFACTURING HARD BOILED CANDIES, LOLLIPOPS & BUBBLEGUMS [CODE NO.1914]      Confectionery or sweetmeats are preserved edible delicacies consisting  of a solid or crystalline phase and a liquid or  non-crystalline phase the relative proportion  of which determine the type of confect..

BISCUIT (ASSORTED) AUTOMATIC PLANT[EIRI/EDPR/1663] J.C. 480INTRODUCTIONAround the world Biscuits is the principal food and provides more nutrients than any other single food source. The value of grain in the world used for human consumption is over 2, 3 times of the value of the world iron and steel..

MARKET SURVEY CUM DETAILED TECHNO ECONOMIC FEASIBILITY REPORT covers   •            Introduction •            Properties •        &n..

MARKET SURVEY CUM DETAILED TECHNO ECONOMIC FEASIBILITY REPORT covers   •            Introduction •            Properties •            BIS (Bureau of Indian Standard) Specifications & Requirements •            Uses & Applications •            Present Indian Market Position •       ..

MARKET SURVEY CUM DETAILED TECHNO ECONOMIC FEASIBILITY REPORT covers   •            Introduction •            Properties •            BIS (Bureau of Indian Standard) Specifications & Requirements •            Uses & Applications •            Present Indian Market Position •       ..

MARKET SURVEY CUM DETAILED TECHNO ECONOMIC FEASIBILITY REPORT covers   •            Introduction •            Properties •            BIS (Bureau of Indian Standard) Specifications & Requirements •            Uses & Applications •            Present Indian Market Position •       ..

MARKET SURVEY CUM DETAILED TECHNO ECONOMIC FEASIBILITY REPORT covers   •            Introduction •            Properties •            BIS (Bureau of Indian Standard) Specifications & Requirements •            Uses & Applications •            Present Indian Market Position •       ..

MARKET SURVEY CUM DETAILED TECHNO ECONOMIC FEASIBILITY REPORT covers   •            Introduction •            Properties •            BIS (Bureau of Indian Standard) Specifications & Requirements •            Uses & Applications •            Present Indian Market Position •       ..

MARKET  SURVEY CUM  DETAILED  TECHNO   ECONOMIC FEASIBILITY  REPORT covers Introduction Uses and  Applications Properties Market Position Present Manufacturers   Detailed  Process of  Manufacture   Formulations B.I.S. Specifications Process Flow Sheet Diagram, Plant  L..