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    Detailed Project Report on processing of makhana and value addition there after such as roasted makhana, flavour makhana, makhana chips, makhana kheer

    Detailed Project Report on processing of makhana and value addition there after such as roasted makhana, flavour makhana, makhana chips, makhana kheer
    Detailed Project Report on processing of makhana and value addition there after such as roasted makhana, flavour makhana, makhana chips, makhana kheer
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      PROCESSING OF MAKHANA AND VALUE ADDITION THERE AFTER SUCH AS ROASTED MAKHANA, FLAVOUR MAKHANA, MAKHANA CHIPS, MAKHANA KHEER
      [CODE NO 3904]  



      Euryale which is also known as Makhana, Phool Makhana, Foxnut, lotus seeds, Gorgon nut, Euryale Ferox commonly found in Bihar and in Loktak Lake Manipur. The Makhana plant is cultivated for its seeds in lowland ponds in India, China, and Japan. As per the National Research Centre for Makhana, Darbhanga (ICAR), total area under makhana cultivation in India is estimated to be 15000 Ha. It yields 1,20,000 MT of makhana seeds, which after processing yields 40,000 MT of makhana pop. In India around 63% of the total Makhana production comes from Bihar. Makhana is highly nutritious, fully organic non-cereal food superior to dry fruits such as almonds, walnut, coconut and cashewnut in term of sugar, protein, ascorbic acid and phenol content.100 gm Makhana contains 350 kcal, 9.7gm easily digestible protein, 77gm carbohydrate, 12.8gm moisture, 0.1gm fat, 90mg phosphorus & 1.4mg iron. Makhana seeds are often roasted or fried then eaten with a sprinkling of oil and spices. The present project profile envisages manufacturing of ready to eat Makhana snacks in different flavours.



      COST ESTIMATION


      Plant Capacity                    1000.00 Kg./day           
      Land & Building (1000 sq.mt.)      Rs. 1.47 Cr                        
      Plant & Machinery               Rs. 45.00 Lacs                        
      Working Capital for 1 Month     Rs. 1.90 Cr     
      Total Capital Investment        Rs. 3.92 Cr
      Rate of Return                    55%                   
      Break Even Point             34%            


      INTRODUCTION    
      NUTRITION IN MAKHANA    
      PROPERTIES & USES    
      HEALTH BENEFITS OF MAKHANA    
      MARKET POSITION OF READY TO EAT SNACKS FOOD    
      GLOBAL MARKET OVERVIEW OF AND PROSPECT OF MAKHANA    
      GLOBAL TRENDS & SCENARIO OF FOXNUTS    
      INDIA    
      CHINA    
      UNITED KINGDOM    
      COLOMBIA    
      DRIVING FACTORS FOR MAKHANA/ FOX NUT    
      INSIGHT INTO THE DEMAND FOR HEALTHY SNACKS    
      MARKET OVERVIEW OF MAKHANA IN INDIA    
      TOTAL VALUE & VOLUME OF EXPORTS IN INDIA    
      AVERAGE PRICE    
      TOP SUPPLIERS    
      TOP PORTS OF DISCHARGE    
      RETORT POUCHES    
      READY TO EAT MARKET    
      CONCEPT OF RTE    
      RETORT & ITS PACKAGING    
      RETORT PACKAGING PROCESS FLOWCHART    
      PLAYERS IN READY TO EAT FOOD MARKET    
      ITS NAME IS THE RETORT POUCH    
      HISTORICAL OVERVIEW    
      PROS    
      THE UK    
      RETORT POUCH A HIGH-TECH GLOBAL COLLABORATION    
      THE PRODUCER    
      PROSPECTS    
      MAKHANA CULTIVATION    
      MORPHOLOGY OF MAKHANA    
      MAKHANA CULTIVATION PRACTICES    
      PESTS AND CONTROL MEASURES    
      POST-HARVEST OPERATIONS    
      DIETARY CHARACTERISTICS OF MAKHANA    
      MEDICINAL PROPERTIES OF MAKHANA    
      MANUFACTURING PROCESS OF ROASTED MAKHANA, FLAVOURED
          MAKHANA AND MAKHANA CHIPS    
      PROCESS FLOW DIAGRAM    
      FORMULATION OF MAKHANA KHEER    
      MANUFACTURING PROCESS OF MAKHANA KHEER    
      PROCESS FLOW DIAGRAM OF MAKHANA KHEER    
      MANUFACTURING PROCESS IN DETAILS    
      GAS FLUSHING ARRANGEMENTS:-    
      FLOW CHART OF MAKHANA PROCESSING    
      STORAGE AND GRADING OF MAKHANA    
      GRADING OF MAKHANA    
      PACKAGING    
      TECHNICAL ADVANCES IN MAKHANA    
      PRINCIPLES OF PLANT LAYOUT    
      PLANT LOCATION FACTORS    
      EXPLANATION OF TERMS USED IN THE PROJECT REPORT    
      PROJECT IMPLEMENTATION SCHEDULES    
      COMPLETE PLANT AND MACHINERY SUPPLIERS    


      APPENDIX – A:

      01.    PLANT ECONOMICS    
      02.    LAND & BUILDING     
      03.    PLANT AND MACHINERY    
      04.    OTHER FIXED ASSESTS    
      05.    FIXED CAPITAL    
      06.    RAW MATERIAL    
      07.    SALARY AND WAGES    
      08.    UTILITIES AND OVERHEADS    
      09.    TOTAL WORKING CAPITAL    
      10.    TOTAL CAPITAL INVESTMENT    
      11.    COST OF PRODUCTION    
      12.    TURN OVER/ANNUM    
      13.    BREAK EVEN POINT     
      14.    RESOURCES FOR FINANCE    
      15.    INSTALMENT PAYABLE IN 5 YEARS    
      16.    DEPRECIATION CHART FOR 5 YEARS    
      17.    PROFIT ANALYSIS FOR 5 YEARS    
      18.    PROJECTED BALANCE SHEET FOR (5 YEARS)    




       

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